It's 1953, and Joe Jacobbi has just quit his job as a window trimmer to pursue his dreams as a restaurateur. Joe opens Casa Di Pizza with $2,000 in cash and a $1,000 loan from his family, and he soon begins serving fresh, authentic pizza to Buffalo, NY residents.
Looking back nearly 70 years later, the Jacobbi family recalls this story with fondness, because it was a defining moment in the Jacobbi Corporation's history.
The Jacobbi Corporation purchases and holds properties in and around western New York with the goal of renting out spaces to tenants. Our portfolio includes...
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